Table 2 Lycopene content of selected foods (μg/ 1 cup) [17]
| Tomato products, canned, puree with salt added | 54,385 |
| Tomato products, canned, puree without salt added | 54,385 |
| Tomato products, canned, sauce, with onions, green papers, and celery | 46,135 |
| Tomato juice, canned with salt added | 21,960 |
| Tomato juice, canned without salt added | 21,960 |
| Vegetable juice cocktail | 18,011 |
| Tomatoes, red, ripe, canned, stewed | 10,424 |
| Tomatoes, red, ripe, canned, packed in tomato juice | 6089 |
| Grapefruit, raw, pink and red, all areas | 3264 |
| Papayas, raw | 2651 |